We pulled up stumps at Streaky Bay, and resumed our journey
East. The packup was nothing to be proud
of though. Either the timezone was still
throwing us around, or we were getting SERIOUSLY lazy. Admittedly we did have a lot to pack up,
awnings, walls, bikes etc, but it was a little surprising when we got on the
road around 10am. We could think about
it being 7.30 WA time, but that might be stretching it a little? Just to top it off, we did make sure we
stopped in town on our way through to pick up a coffee. If you’re late, you might as well be really
late! Our synchronised packup with the
Toomey’s would have been blown out of the water on this morning, just as well
they are 2000+ kms away!
|
On the road again - happy travellers |
We were aiming generally for Port Augusta, (have heard
others lovingly refer to it as Port-a-Gutta), and made reasonable time to
there. The girls really do travel well,
although on any given day, in the heat of some whingy moment, we may not say
the same thing. On this occasion, we
only stopped once for lunch and travelled through otherwise. Well done girls!!
|
A big bird near our lunch spot |
When we got to ‘Portagutta’, it was still early enough
(decided to live in SA time finally), although pulling up would be been nice
enough. Our option though was a caravan
park, which we knew was on the highway, and a bit noisy, not to mention
expensive. Glenn did a quick bit of
research, and found a place on the way to Flinders Ranges (our next major
stop). There was not too much info, but
it ‘sounded’ nice, Warren Gorge, just outside of Quorn. How bad could it be??
It was a 60km addition to the day and superstar driver Amy
was coping, so on we went. From
Portagutta, you start heading up into the fabulous and extensive ranges right
thoughout this region. At times you see
the ranges from a distance, other times you are completely surrounded by them
360 degrees. Gives you something good to
look at.
We took the turnoff towards Warren Gorge and by the signs of
the hills and ranges in this area, it looked like it would be a winner. When we eventually drove into the campground,
our suspicions were confirmed, it was beautiful.
|
Our home in Warren Gorge |
There was a huge gorge wall running halfway around the
campground and its rocky features were a rich red colour, promising to becoming
even more vibrant during the sunset. The
area was also huge, it just kept going, with little camp spots spread
throughout. Hmmmm, this quiet little hide-away,
or a busy, expensive, noisy caravan park in Portagutta? Think we’d lucked it this time.
We were only going to spend one night here, but sitting
there, in the quiet, no other campers directly next to us, and only $7 a night,
why would we move on? Exactly!! We
wouldn’t.
The next morning we slowly woke up and enjoyed the pitter
patter of a little rain. It was slightly
surprising given we’d been looking at the weather forecast the day before,
expecting 34 today, but hey, let’s roll with it. It soon did stop and the day turned out to be
a cracker.
After breaky, we got some inspiration and Savannah helped
Glenn make up some scones in the camp oven.
Hadn’t done that yet on this trip and after Matt Toomey’s scones all the
way back in Keep River, we’d been meaning to give it a go.
The camp oven went onto the gas cooker (not ideal, but was
too hot and dry for fires), and away we went.
They took a little longer than being done on a fireplace, but they
turned out deeeeeeeelicious. Very light
and fluffy. We were sitting under a
tree, mid morning, with cuppa’s, scones and jam, when another camper rolled
past in their car. We laughed at what
sort of a sight that must have been.
“Barry, did you see that???? Were
they eating........ Nooooo, couldn’t
have, they are CAMPING!” Can’t beat
camping food we say.
|
Too swept up in the moment to photograph the scones, but here is the damper |
Just to be greedy, Glenn also whipped up a damper, I mean,
the camp oven was hot after all. Again,
took a while, sort of like a slow cooked damper, but absolutely perfect in the
end. We couldn’t eat it at the time, so
left it for a taste at dinner and the rest for breakfast. We are definitely partial to a little bit of
toasted damper the next morning..... YUM.
In the end, scones were our lunch. We were too full after those little pockets
of joy. We lazed around camp, enjoying
the sun and the gentle warm breeze. It
was quite sickenly perfect, but we did suck it in, and note just how lovely it
was to be there. The warm weather was
not taken for granted at all! Glenn even
managed to find time to just sit, close his eyes, and rest under the shade of a
big tree. Unheard of, but...... enjoyable.
The gorge wall did not disappoint that afternoon. Amy was scooting around taking some nice
photo’s, and also took the girls for a short walk along the gorge wall after
dinner. This surprising little pocket
had really delivered for us, and we loved our stay, thanks Warren Gorge. Next time, we might actually do the walk INTO
the gorge...... it’s good to leave
something on the table for next time!
|
A morning jam session - table legs make great clapping sticks |
|
Chilling out in the camper |
|
Shopkeeper Jess |
|
A view of the scenery next to our camp spot |
No comments:
Post a Comment